Kids Cakes
Flavours & Prices
Cake Flavours
Chocolate
Light Chocolate Sponge layered with dark or milk Chocolate Ganache ( add hazelnuts/Raspberries or Caramel
Passion fruit
Soft Vanilla bean sponge layered with Vanilla bean buttercream and passion fruit curd
Vanilla Cake
Soft Vanilla bean Sponge layered with Vanilla Buttercream,
Raspberry or
Strawberry, Conserve
Nutella
Soft Vanilla bean sponge or light Chocolate sponge layered with Nutella buttercream
Lemon Cake
Soft Vanilla bean Sponge layered with vanilla buttercream and lemon curd
Vanilla and Chocolate
Soft Vanilla bean Sponge with Dark or Milk Chocolate Ganache
Coffee Cake
Soft coffee sponge layered with coffee buttercream and walnuts
Carrot Cake
Spiced Soft Carrot Cake with Cream Cheese icing or buttercream
Oreo Cake
Light Chocolate Sponge or Vanilla bean sponge layered with oreo cream cheese icing
Caramel
Chocolate or Vanilla sponge Cake layered with Caramel and Caramel Buttecream
WEDDING TIERED CAKES
The starting price of wedding cakes 7 inch and 5 inch (serving 30)£ 160
The starting price of wedding cakes 8inch and 6inch ( serving 50) £250
For any larger cakes please contact us.
Single Tier Cakes
starting prices
Mini Cakes
4-6 servings
£35-£45
6" Cake
14-20 servings
£70
9" Cake
30-40 servings
£135
Loaf Cakes
8-10 servings
£25-£30
5" Cake
8-10 servings
£60
8" Cake
20-30 servings
£105
Smaller cakes Starting price
£45
Small Bakes
Macarons
box of 10
White/Dark Chocolate, Coffee, Caramel
£20
Brownies/Blondies
box of 4
Depends on the flavour and extras
£15
Cupcakes
min. box of 6
Depends on the flavour and extras
£21
Biscuits
box of 10
Depends on the flavour and extras
£20
Extras
Decorations like edible gold leaf, edible silver leaf , macarons, fruits ,flowers, cake toppers, cake figures/toys if requested will be added as an extra to the price of the cake.
Flowers are purchased locally and we use seasonal fresh flowers for our cakes.
The minimum notice for a small bakes order is 7 days.
The minimum notice for a cake order is 10-14 days.
Allergen information
Our cakes contain Milk, Eggs, Wheat, Soya and may contain Nut traces as nuts are used in the environment where the cakes are made.